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Round Lemon 1KG

Locally Sourced.From treating throat infections to aiding digestion, Lemons are a great natural remedy. The distinctive sour taste of lemon juice is used to flavor a variety of food and beverages and the rind (zest) can also be used in cooking and baking. Lemons can be stored at room temperature for up to a week and in a fridge for up to a month. Tip: microwave for 10 seconds and roll on counter top applying hard pressure prior to juicing.

Kacha Pepe (Green Papaya)

Every 1.4 kg of the product will contain 2-4 pcs of Pepe (Green Papaya). Locally Sourced.Deliciously sweet with musky undertones and a soft, butter-like consistency, it is no wonder the papaya was reputably called the 'fruit of the angels' by Christopher Columbus. Once considered quite exotic, they can now be found in markets throughout the year. Although there is a slight seasonal peak in early summer and fall, papaya trees produce fruit year round.

Betel Nut (Shupari) 1KG

The chewing of betel nut quids dates to antiquity. In the 1st century AD, Sanskrit medical writings claimed that betel nut possessed 13 qualities found in the region of heaven. It is pungent, bitter, spicy, sweet, salty, and astringent. It was said to expel wind, kill worms, remove phlegm, subdue bad odors, beautify the mouth, induce purification, and kindle passion. Because of its CNS stimulating effects, betel nut is used in a manner similar to the western use of tobacco or caffeine. Arecoline is responsible for some of the effects of betel quid chewing, such as alertness, increased stamina, a sense of well-being, euphoria, and salivation. Chewing the nut stimulates the flow of saliva to aid digestion. Betel nut also has been used to stimulate the appetite. Nutritional facts/Ingredients : "Benefits: -Prevents oral cavities -Prevents dry mouth -Prevents stained teeth -Prevents gum infection -Reduces swelling in gums -Effectively battles indigestion -Powers up concentration levels -Prevents diarrhea -Heals anemia and blood sugar -Pregnant Women should avoid eating it "

Paan (Betel Leaf)

20 Pieces From using it in prayers and religious ceremonies to eating it in the form of a 'paan', betel leaves contain many curative and healing health benefits. The leaves are full of vitamins like vitamin C, thiamine, niacin, riboflavin and carotene and are a great source of calcium. Since betel is an aromatic creeper, you can easily grow it as an ornamental plant in your homes and derive the maximum health benefits from the same. Nutritional facts/Ingredients : "It is believed that the components present in betel leaves can reduce the level of sugar in the blood, thus treating diabetes. Betel leaves can be used effectively by people who are trying to shed weight. It reduces 'Medha dhatu' (body fat) and increases the metabolic rate of the body. Chewing betel leaves is known to prevent oral cancer as it helps maintain the levels of ascorbic acid in the saliva. All you need to do is boil 10 to 12 betel leaves for a few minutes and add honey to the boiled water. Drinking this on a daily basis can help. Betel leaves, when applied over a wound and bandaged, can heal a wound and accelerate the healing process. They are also widely used in Ayurveda for treating boils. If you are suffering from a severe headache, betel leaves can come to your rescue. The leaves have cooling properties which provide instant relief from the ache when applied externally.

Hydroponics Vertical Farming Solution

e-Trycatch Tech: Indoor vertical farming WhatsApp +8801611888589 Vertical farming production costs and financial performance CapEx, OpEx, ROI, and repayment periods must be calculated using personalized calculations in order to account for all variables. To illustrate, let's examine a vertical farm enterprise in the United Arab Emirates that utilizes Green Amazon Leafy Greens technologies. The 500-square-meter structure has a height of 4.6 meters, providing it a total cultivation area of 1,000 square meters. If the farm grows lettuce and herbs, its estimated monthly yield is 3,400 kilograms. With a produce price of approximately $ 18 per kilogram, the farm's total income is $ 57,900. The monthly cost of labor, materials, utilities, rent, and other operational expenses is approximately $32,600. This gives the farm a monthly EBITDA of $26,200, and the farmer is expected to recoup their investment in the Green Amazon agricultural technology and equipment in just 3.6 years. The average return on investment for an Green Amazon vertical agricultural startup is four to six years. It is essential to note that the provided calculations are approximations, as they do not include expenses such as the building itself, renovations, shipping, and import duties. Before beginning a vertical farm, it
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Cow Dung Compost – জৈব গোবর সার

Price : 699 Taka ( 25 Kg bag ) Price : 1250 Taka ( 50 Kg bag )